Title: The Diet Solution Program Review
By A. Phil
Related keywords: The Diet Solution Program Review, weight loss, nutrition, fat loss, healthy eating, diabetes, cholesterol, heart disease
So obviously I thought what makes this program any different than all the other weight loss programs on the market?
Well, The Diet Solution Program was designed by Isabelle De Los Rios for people who have struggled with their weight their whole life and are sick and tired of programs that just don’t work long term and for people who want to reverse health conditions like diabetes, high cholesterol and heart disease.
The program actually teaches you how you can make this healthy way of eating into a lifestyle so you enjoy eating food and still lose weight!
Isabel is a nutrition and exercise specialist with 10 years experience in coaching clients to their ideal weight and tackling conditions such as diabetes, heart disease, and high cholesterol. She herself had personal weight struggles. This together with her mother’s severe diabetes led her to search for the BEST nutrition information available today. The Diet Solution Program is a result of her 15 year study and research.
This is because her program involves:
- Step by step action telling you exactly how to put the principles in place
- Detailed daily meal plans that make everyday eating easy
- Shopping Lists to make food shopping a snap
- Delicious Recipes to make everyday meals tasty (some recipes below)
The manual is comprehensive but you don’t need to go through the whole thing before you can start. You can use Isabel’s Quick Start Guide to start the program ASAP. Some people have just used the quick start guide and lost 10-15lbs in a little as 6 weeks. Of course some effort is required by you but if you’re in the slightest bit curious, I recommend you look closely at Isabel’s program.
I rate this program with a thumbs up. In addition the program has a 60 day money back guarantee so what have you to lose? To find out more check below.
DELICIOUS RECIPES
Coconut Bananas Snack
Ingredients
*4 teaspoons of organic cocoa powder
*4 teaspoons of toasted, unsweetened coconut
*2 small bananas, sliced on the bias
*4 teaspoons of organic cocoa powder
*4 teaspoons of toasted, unsweetened coconut
*2 small bananas, sliced on the bias
Directions
Place cocoa and coconut on separate plates. Roll each banana slice in the cocoa, and shake off the excess. Then, dip banana in the coconut.
Place cocoa and coconut on separate plates. Roll each banana slice in the cocoa, and shake off the excess. Then, dip banana in the coconut.
Stuff Peppers Meal
Ingredients
6-8 sweet bell peppers (green, orange, red or yellow)
2 (4 oz.) cans diced green chiles
1 pound ground turkey
1 cup cilantro, finely chopped
½ cup onion, finely chopped
2 teaspoons cumin
1 teaspoon chili powder
1 teaspoon Celtic Sea Salt
Directions
1. In a medium sized bowl, mix diced chiles with turkey, cilantro, onion, cumin, chili powder and salt.
2. Cut the tops off of the peppers and set aside.
3. Place peppers in an 11 by 7 inch baking dish.
4. Stuff the peppers with the turkey mixture; place tops on peppers to close.
5. Bake at 350° for 1 hour.
1. In a medium sized bowl, mix diced chiles with turkey, cilantro, onion, cumin, chili powder and salt.
2. Cut the tops off of the peppers and set aside.
3. Place peppers in an 11 by 7 inch baking dish.
4. Stuff the peppers with the turkey mixture; place tops on peppers to close.
5. Bake at 350° for 1 hour.
Tilapia Salad
Ingredients
Large serving of spring mix lettuce
Slices of cucumber
Broccoli
Cauliflower
Carrots
Tomato
Flax seeds (small amount)
Tilapia (recipe below)
Dressing (recipe below)
Large serving of spring mix lettuce
Slices of cucumber
Broccoli
Cauliflower
Carrots
Tomato
Flax seeds (small amount)
Tilapia (recipe below)
Dressing (recipe below)
Tilapia
4 tilapia filets (will most likely have leftovers)
3 garlic cloves, cut into small pieces
Coconut oil
Celtic Sea Salt
Pepper
4 tilapia filets (will most likely have leftovers)
3 garlic cloves, cut into small pieces
Coconut oil
Celtic Sea Salt
Pepper
Heat the coconut oil in a frying pan and add in the garlic cloves and some salt and pepper. When the cloves start to brown, put the tilapia in the pan for about 4 minutes on each side, until browned.
Dressing
Apple Cider Vinegar
Extra-Virgin Olive Oil
Celtic Sea Salt
Pepper
Garlic Powder
Apple Cider Vinegar
Extra-Virgin Olive Oil
Celtic Sea Salt
Pepper
Garlic Powder
Combine all ingredients and shake well.
Salad Directions
Lay a bed of lettuce on your plate. Add the vegetables, tilapia, and the garlic pieces (from cooking the tilapia – they should be nice and dark brown). Sprinkle the flax seeds, add your dressing, and enjoy!
Lay a bed of lettuce on your plate. Add the vegetables, tilapia, and the garlic pieces (from cooking the tilapia – they should be nice and dark brown). Sprinkle the flax seeds, add your dressing, and enjoy!
*This recipe works well with salmon and shrimp, too!
For more on the program and it's cost check below or on any picture.
For more on the program and it's cost check below or on any picture.